Deli Equipment

WARMER, GCW-3/1, FULL-SERVE, 120/60/1

WARMER, GCW-3/1, SELF-SERVE, 120/60/1

OPEN CABINET, FLOOR MODEL, BREADING & BATTER TABLE [BBT-O]

Standard model includes breading & batter pans, hand-held dunking basket, hang-on staging tray, manual breading sifter, food pans & plastic colander

Easy clean open cabinet design.

OPEN CABINET, FLOOR MODEL, BREADING & BATTER TABLE [BBT-O]

Model includes breading & batter pans, Optional spring-loaded hinged dunking basket, hang-on staging tray, manual breading sifter, food pans & plastic colander

Easy clean open cabinet design.

LANDING TABLE, LT-3

Equipped with removable shelf, includes holding pan, (1) 18x26 sheet pan, glazing screen

LANDING TABLE, LT-3

Equipped with removable slide-in side racks w/capacity to hold (6) 18 x 26 sheet pans

Includes holding pan, (1) 18 x 26 sheet pan, glazing screen